Odd Southern Foods

Odd Southern Foods

Laura Beth Peters and Lainie Stubblefield

On this episode, we are talking about odd Southern foods… more bizarre than putting your peanuts in a glass-bottled coke.. although we do recommend trying that. These are foods that us Southerners love that might come from a roadside stand or a gas station, but as we’ve mentioned before, the origin of eating such peculiar foods usually comes from times when folks needed to use all resources and waste not. Thank you to our patrons! We love you and could not — seriously could not have afforded to keep the podcast going without you. If you want to learn how you can get our bonus episode the Southern Sister Chat plus t-shirt and other Southern treats sent to you, then visit Patreon.com/SteelMagnolias. A few highlights of foods mentioned: Kool-aid pickles, pokeweed, aspics, liver mush, chocolate gravy and chitlins. Poke sallet: https://www.wildabundance.net/blog/pokeweed/

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Transcript below: