Fried Chicken

Fried Chicken

Laura Beth Peters and Lainie Stubblefield

Fried chicken, also known as Southern fried chicken...although we would never say that here, it’s just fried chicken which is simply breaded chicken parts that have been deep fried. 

Now, that’s the simple way of putting it, but the path to getting the meat to retain juices and the breading seasoned perfectly to add crispiness AND flavor… THAT is worth of a discussion. Meet us at the table as we discuss fried chicken… We launched merchandise for the event last week and we are making sweatshirt, T-shirt and tea towel all available online. Check out our shop:

  • Lainie’s fried chicken liquid brine: lemons, bay leaves, flat leaf parsley, thyme, clover honey, garlic, black pepper corns, Koser salt
  • Lainie’s fried chicken breading: flour, garlic powder, onion powder, paprika, cayenne pepper, salt and pepper 

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Episode Transcript: